Publications
Fraser Associates Publications at 14 August 2009
Collier, Graham; A Flexible and Sustainable Supply Chain Model to provide Local Food into Schools, June 2005, http://www.defra.gov.uk/farm/policy/sustain/procurement/pdf/supchainmod2.pdf
Collier, Graham and Bunney, Michael; Fresher by Miles - a Case Study of a Collaborative Food Supply Business, Journal of the Royal Agricultural Society of England, vol 168, pp 123 - 132, 2007.
Collier, Graham; In to practice - a Flexible and Sustainable Supply Chain Model to provide Local Food into Schools, A Pilot Project funded by the Public Sector Food Procurement Initiative, April 2007 (copies available from the author).
Supplying food into the Public Sector Tendering Guidance; compiled for South West Food and Drink by EFFP and Fraser Associates UK Limited, June 2009; www.southwestfoodanddrink.com
Supplying food into the Public Sector Selling to Caterers; compiled for South West Food and Drink by EFFP and Fraser Associates UK Limited, June 2009; www.southwestfoodanddrink.com
Supplying food into the Public Sector Selling to Wholesalers and Distributors; compiled for South West Food and Drink by EFFP and Fraser Associates UK Limited, June 2009; www.southwestfoodanddrink.com